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Liberal Democrat MP for Horsham John Milne has written exclusively for ²ÝÁñÉçÇø Guardian on why the Government needs to support farmers by strengthening water resilience on-farm

Staffordshire young farmer Megan Beswick discusses her time at Harper Adams University, why opportunities in agriculture must be seized upon, and her career aspirations

Stephen Ramsden, Harrogate, discusses UK food security following news that lamb and beef production have fallen significantly in recent decades

Alastair Leake, Director of Policy at the GWCT’s Allerton Project demonstration farm, reflects on the Spending Review

Labour MSP Colin Smyth has written exclusively for ²ÝÁñÉçÇø Guardian on Scottish Government's decision not to proceed with Galloway and Ayrshire as the location for Scotland's third National Park

This week's opinion from throughout the world of agriculture: Chris Clark, first generation Yorkshire upland farmer and author

Kate is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland

Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson

Head of news and business Alex Black discusses the latest total income from farming figures

This week from ²ÝÁñÉçÇø Guardian acting editor Katie Jones