The UK Dairy Day, taking place on Wednesday, September 16 at the Telford International Centre in Shropshire, is now in its 12th year
Total UK dairy export volume for the first half of 2026 declined by 11% to 613,500 tonnes and value declined by 12% to £973m
This week from the ²ÝÁñÉçÇø Guardian editor Katie Jones
At a recent AHDB event, dairy farmers heard the story of Drumgoon Dairy in South Dakota and were offered advice on how to build a resilient dairy business.
Keeping an eye on the latest trends in the dairy markets
Stuart Sadler is a fourth-generation farmer on the 56-hectare (138-acre) Yew Tree Farm just south of Chester in Aldersey. In partnership with his parents, Stuart milks 75 predominantly Friesian cows, calving all year-round and supplying Arla C.A.R.E.
Sarah Tomlinson, farm vet and TBAS technical director, discuses the latest bovine TB strategy for England
Ben Yates manages Mells Park Estate in Somerset, where he oversees a 400-cow unit and manages the 405-hectare (1,000-acre) estate. Along with his wife and two sons, Ben has his own small herd of pedigree Holsteins under the Wowcow prefix. He joined the Holstein UK Board of Trustees in 2021
We're reviewing the ²ÝÁñÉçÇø Guardian Dairy Newsletter and want to hear from readers about the content, topics and insights they value most. Complete our short survey and help shape future editions.