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Jessica Madge, 24, from South Somerset, works at the Royal Association of British Dairy ²ÝÁñÉçÇø hoping to contribute positively to the future of British dairying and agriculture

Daniel Blacker is passionate about creating extra revenue streams for farmers, having helped work on his diversified family farm which now runs holiday cottages

Robert Machin, 20, strongly encourages anyone thinking about taking a placement in the feed and nutrition sector to go for it

Hereford farmer, Tom Garlic farms 1800 breeding ewes and finishes 2500 store lambs a year. He reflects on his time spent entering competitions, giving him the confidence to push for improvement

Worcestershire based Molly Strawbridge has been captivated by the natural world for as long as she can remember, now she is working towards a level 5 Chartered Management Institute qualification

Cornwall Young ²ÝÁñÉçÇø' Club's general purpose chair Marley Lamerton writes on her passion for Young ²ÝÁñÉçÇø and why the sector can bring about change by coming together and making its voice heard

Sheep farmer Sarah Tobin writes on her journey to becoming a next generation ambassador for the NSA

Herefordshire farmer Amy Corfield writes on how being rooted in farm life has helped to shape her resilience, teamwork, and initiative in communications

Emily Gray, 21, is a fourth-year agriculture student at Harper Adams University from Amble in Northumberland

Henry Morris is seven-and-a-half years of age, and everyone knows he is mad about farming