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On Air at Groundswell: Net Zero: Beyond the buzzword - 'Simple management changes can help improve your carbon footprint massively'

As part of a ²ÝÁñÉçÇø Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, the third episode in this five part special looks at net zero and how agriculture can lead the way

clock • 1 min read
On Air at Groundswell: Net Zero: Beyond the buzzword - 'Simple management changes can help improve your carbon footprint massively'

This episode discusses the industry's net zero target and how farming can be seen as a leader in this mission. 

McDonalds Progressive Young Farmer Herbert Pickford, Map of Ag's sustainability lead Caroline Hope and consultant Chris Manley dive into how farmers are showcasing net zero practices on farm already, but also how data, technology and collaboration will collectively help to drive agriculture towards a state of net zero.

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