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As autumn crops emerge from some of the best seedbeds seen in recent years, growers will be switching their attention to next season and managing these crops safely through to next harvest with maximum yield

Research, innovations and new technology was on display at this years REAP conference

This week's opinion from throughout the world of agriculture: Simon Jeffery, co-founder of the Earth Rover Program and professor of soil ecology at Harper Adams University, alongside sustainability consultant Lizzie Lloyd

Simon Nelson advises farmers on a wide range of arable and forage crops across Cumbria and into south-west Scotland

At a state-of-the-art laboratory in Essex, researchers are working to future-proof crop production against climate change

Grain maize has become a vital break crop for a 4452-hectare agribusiness in Hertfordshire. We find out the benefits of selling the crop crimped, rather than dried

New regulations brought in on November 13 provide opportunity for precision bred crops

A 26% increase in sales of British berries saw Lidl crowned Retailer of the Year 2025 by British Berry Growers

When third-generation farmer Miles Marlow-Thomas decided to launch a fresh oat drink, he was not only creating a new British product but also creating an opportunity to return to his family farm

Crop planting area set to recover from this year's 42-year low