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This week from ²ÝÁñÉçÇø Guardian acting editor Katie Jones

Former Defra Secretary Steve Barclay said gene editing could be a game-changer for the precision breeding of crops and livestock

South Devon MP Caroline Voaden said 85% of farmers in her constituency have told her that they could be affected by IHT changes, with average tax bills starting at £637,000

Georgina Milne, 23, is studying an MSc in Sustainable Agriculture and Food Security at the Royal Agricultural University. She is also a youth ambassador at the Countryside Alliance

Alastair Sneddon on years of experience - Alastair is a consultant at Bagshaws LLP. Call 01629 812 777, or email [email protected]

Shepherdess and top sheepdog triallist Emma Gray discusses the gamble behind everyday farming choices, from when to market lambs to whether to vaccinate

Kate is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland

Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson

This week from ²ÝÁñÉçÇø Guardian editor Katie Jones

Claire Eastham farms with her husband Martyn in Dorset, where they milk 120-spring calving cows. After gaining knowledge and experience working for other businesses, the couple started their own dairy farming journey in 2015 by taking on a share farming agreement before progressing to their current county council farm