
Bringing together farmers, growers, the food sector and the general public, the NFU’s campaign drives positive change for British agriculture
As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at resilience
As part of a ²ÝÁñÉçÇø Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, the first episode in this six part special looks at how the industry can adopt more sustainable practices