21 July 2020
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3 min read
Automated milk feeding enables Barber's Farmhouse cheesemakers to successfully rear 600 quality heifers per year from seven of their dairy herds. When Barbers decided to start rearing all of its own...
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Nutrition can help with many of the key challenges associated with the dry period. However, for long-term success it is important to get the basics right first and then build upwards towards the best nutritional approach
15 June 2026
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5 min read
Latest AHDB milk buyers' survey says favourable cull cow prices and input costs have 'incentivised' people to shift focus
12 June 2026
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2 min read
Errington Cheese won three gold awards at last year's Royal Highland Show, with 'Blackmount', a goats' milk lactic cheese, going on to lift the overall dairy produce title. This year, they are heading back to Ingliston hoping to pick up more silverware
11 June 2026
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6 min read
