
Knowing your production costs and market and understanding consumer requirements has never been more important when finishing cattle. Angela Calvert and Katie Fallon report. While finished cattle prices...
Knowing your production costs and market and understanding consumer requirements has never been more important when finishing cattle. Angela Calvert and Katie Fallon report. While finished cattle prices...
Producing consistently for the commercial market has long been central to the Jones family's farming values, with ram sale season being their busiest period.
Several years into its regenerative farming programme, First Milk has broadened its scope in a new innovative partnership
Alastair Trickett is transitioning his tenanted West Yorkshire arable unit to mixed enterprise farming, with sheep and beef grazing in rotation with the crops