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24 Hours in Farming, one of agriculture’s biggest digital events, has been shortlisted for a major award.

Good, but possibly declining, milk prices, coupled with high inputs costs, mean that maximising milk from homegrown forage and silage really is a ‘no brainer’.

A new citizen science campaign has been launched in the UK by The Country Trust to help develop a hands-on understanding and appreciation of soil.

The ‘to do’ list for dairy farmers before first cut can be long, but key tasks must be prioritised to ensure high-quality silage.

Farm vehicles are the number one cause of death on British farms and are the focus of a new campaign from HSE.

High feed, fertiliser and fuel costs are driving UK dairy farmers to want to produce better silage in 2023.

Meg Elliott, auctioneer with Bagshaw and Leek Auctiions highlights the importance of marts to farmers’ mental health

²ÝÁñÉçÇø were advised to remain vigilant as a once localised, coastal pest is travelling further afield into the UK causing foliage and root damage to sugar beet.

In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with ²ÝÁñÉçÇø Guardian.