Giel Spierings was just 19 when he diversified his family’s Cornish dairy farm into making Gouda cheese; a move which saved the farm from being sold.
A vet tech is a herd healthcare paraprofessional, trained to efficiently carry out a range of on-farm tasks, such as administering vaccinations or monitoring youngstock performance.
A significant tonnage of potatoes have been wasted due to the pandemic, with much of the potato industry struggling to find homes for their produce. Ruth Wills reports
Andy Allen’s asparagus, Portwood Asparagus, is sold throughout the UK from Scotland to the Channel Islands.
As British agriculture faces its biggest changes in decades, Tim Price asks what role education will have in shaping farming’s future.
Chloe Hayes, a rural chartered surveyor at Stephensons Rural, explains why she chose her career path and what a typical working day looks like.
Transition cow management influences many important factors in a herd and can be the key to optimising the following lactation. So what steps will ensure an effective transition period? Ruth Wills reports.
Bruce Keillor, 23 is from Forfar, Angus and works as the lead tractor man on a 850ha arable farm at Brechin and Forfar.