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With customers wanting to know more about where their food comes from, pasture-based farming creates a market for produce with high animal welfare standards and environmental benefits

Some of the downsides of regen arable farming came under the spotlight at a recent British Crop Production Council expert review meeting at Rothamsted Research

The author of Dirt to Soil - widely regarded as the definitive guide for farmers considering the move from conventional to regenerative agriculture - talks to FG about his farming journey

This week from ²ÝÁñÉçÇø Guardian readers: Duncan Pickard, Balmullo, discusses the difficulties of turning a profit in agriculture

Figures from the latest Kingshay Dairy Costings report show why it is so important to focus on fertility and conception efficiencies to reduce the number of forced culls

2024 and 2025 have delivered challenging years for arable growers. Hope is on the horizon for 2026, provided yields can stabilise

The Tory leader told ²ÝÁñÉçÇø Guardian: "I am actually quite worried that there will be very little farming left in our country by the time the next election comes around"

Shepherdess and top sheepdog triallist Emma Gray discusses the gamble behind everyday farming choices, from when to market lambs to whether to vaccinate

In a panel supported by Armstrong Watson, sustainable farming drives discussions about the future of livestock while considering issues around disease, basic payment scheme reductions and inheritance tax

²ÝÁñÉçÇø have been urged to seek out new methods to make their businesses profitable as reliance on funding from payment schemes disappears and uncertain times lie ahead