Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson
Alan Carter farms in partnership with his parents, Paul and Christine, on a 162-hectare (400-acre), 400-cow dairy unit at Constantine, Cornwall, supplying Saputo
Dan Hawes produces strawberry and raspberry plants for the UK fruit market with Blaise Plants, Kent. The arable side of the business includes environmental schemes, with a mix of wheat, oilseed rape, beans and barley crops
Kate is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland
Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson
Dan Hawes grew up on an arable farm in Suffolk and now produces strawberry and raspberry plants outside, under tunnels and in glasshouses for the UK fruit market with Blaise Plants, sister company to Hugh Lowe Farms, Kent
Roger farms with his family at Cannon Hall Farm, Barnsley, South Yorkshire, and has appeared in various TV series, including 'Springtime on the Farm'
Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson
Dan Jones farms 650 ewes at the National Trust-owned Parc Farm, which sits on the Great Orme on the North Wales coast near Llandudno
Helen is a fifth-generation farmer who farms with her family at Grey Leys Farm in the Vale of York. The farm comprises 162ha (400 acres) of grass, maize and wholecrop for their 240 pedigree Jersey cows plus followers