²ÝÁñÉçÇø

Arla to cease dairy production at Melton Mowbray site

The farmer-led creamery confirmed it would be stopping production at its Tuxford and Tebbutt Creamery site in Melton Mowbray on June 25, with around 60 jobs at risk

Chris Brayford
clock • 1 min read
"Our priority right now is to support our colleagues impacted during this challenging period."
Image:

"Our priority right now is to support our colleagues impacted during this challenging period."

Arla has ceased production at one of its sites in Leicestershire which has been making dairy products such as stilton cheese for over 200 years. The farmer-led creamery confirmed it would be stopping...

To continue reading...

Already a member? Login for full access.

New to ²ÝÁñÉçÇø Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

NEW AND REFURBISHED MILK TANKS

£±Ê°¿´¡

DOWNGRADE MILK & CREAM

£±Ê°¿´¡

New & Used Bulk Milk Tanks

£±Ê°¿´¡

More on Dairy

Pembrokeshire dairy farmer adopts regen methods to boost farm finances

Pembrokeshire dairy farmer adopts regen methods to boost farm finances

Dairy farmer Andrew Rees has introduced a number of initiatives designed to work with nature, minimise impacts on water quality and increase business resilience

clock 05 November 2025 • 5 min read
Dumfries Jersey herd brings showring success for farming family

Dumfries Jersey herd brings showring success for farming family

After making their AgriScot showring debut last year, the Jackson family are looking forward to exhibiting at this year's event

clock 31 October 2025 • 9 min read
Dairy Talk - Claire Eastham: "Can producers actually afford to make the most of these grants?"

Dairy Talk - Claire Eastham: "Can producers actually afford to make the most of these grants?"

At long last, capital grant, Farming Equipment and Technology Fund and Farming Transformation Fund applications are materialising into agreement offers

Claire Eastham
clock 30 October 2025 • 3 min read