19 June 2023
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2 min read
Ted Ogden
In upland areas, over the past few years, there has been a reduction in the number of beef suckler cows on hill farms producing suckled calves. Therefore it has been warming this spring to see good...
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Nominations for the Mart's The Heart awards supported by the Livestock Auctioneers Association and Shearwell Data are now open
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