Harvest is all but finished here in North Yorkshire, the last few stragglers of spring barley are to be mopped up while spring beans are just about ready to cut. In all, yields are what we expected. Need...
Harvest is all but finished here in North Yorkshire, the last few stragglers of spring barley are to be mopped up while spring beans are just about ready to cut. In all, yields are what we expected. Need...
Fodder beet has become a key crop for mixed farmer Dylan Davies in recent years, underpinning his strategy to outwinter dairy youngstock to help keep costs in check
At Myrtle Farm in Somerset, five generations of the Thatcher family have helped transform a mixed farm into one of the UK's leading cider makers
We chat with two growers and an agronomist to find out how the maize campaign is progressing