
With pressure increasing on dairy farmers to show progress in reducing emissions, taking a closer look at feed ingredients is a good place to start says David Wilde, national ruminant technical manager...
With pressure increasing on dairy farmers to show progress in reducing emissions, taking a closer look at feed ingredients is a good place to start says David Wilde, national ruminant technical manager...
Producing consistently for the commercial market has long been central to the Jones family's farming values, with ram sale season being their busiest period.
Several years into its regenerative farming programme, First Milk has broadened its scope in a new innovative partnership
Alastair Trickett is transitioning his tenanted West Yorkshire arable unit to mixed enterprise farming, with sheep and beef grazing in rotation with the crops