Pig industry figures welcomed news from a BBC reporter that labels on food served at the event in Glasgow showed a bacon roll had a lower carbon count than a plant-based croissant Labelling of the carbon...
Pig industry figures welcomed news from a BBC reporter that labels on food served at the event in Glasgow showed a bacon roll had a lower carbon count than a plant-based croissant Labelling of the carbon...
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd
First-generation farmer Kayleigh Robb has found a home within agriculture, and regen methods are helping her new tenancy flourish
Dung beetles are a farmer’s best friend, but they are facing many challenges for survival