²ÝÁñÉçÇø were warning it could be the end of the British sugar industry if the processor did not take their concerns seriously Growers were increasingly concerned about British Sugar's lack of understanding...
²ÝÁñÉçÇø were warning it could be the end of the British sugar industry if the processor did not take their concerns seriously Growers were increasingly concerned about British Sugar's lack of understanding...
As Co-op becomes the first UK retailer to stock only UK strawberries, we find out about the Nottinghamshire farm producing 2,500 tonnes a season
In Your Field columnist Dan Hawes on managing the risks of propagating and harvesting soft fruits in the 38°C heat
Biological products are attracting growing attention, and farmers are exploring how biology can boost yields, while experts warn that success depends on getting the fundamentals right