
Philip and David Clarke
Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...
Philip and David Clarke
Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...
Phil Christopher discusses ‘psustainability-for-psurvival’ where the silent ‘p’s are for profit
Grazing and robots can go hand in hand, with the right setup. Two farmers share how they've adapted systems to get the most from grass and technology
Rob Hutchison spoke to ²ÝÁñÉçÇø Guardian following the announcement of a £45 million investment in its Skelmersdale plant