²ÝÁñÉçÇø

Comte cheese production supports French farmers

France has more Protected Designation of Origin (PDO) cheeses than any other European country and these products play an increasingly important role in the country's dairy industry

clock • 9 min read
French farmer, Marie Roy, supplies milk for Comte cheese making
Image:

French farmer, Marie Roy, supplies milk for Comte cheese making

The Jura Massif region in Eastern France is home to the Comte cheese, which is one of 46 cheeses produced in the country, which have a Protected Designation of Origin (PDO). Some 70,000 tonnes of Comte...

To continue reading...

Already a member? Login for full access.

New to ²ÝÁñÉçÇø Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

WATER ABSTRACTION LICENCES FOR SALE

£±Ê°¿´¡

BNG National Habitat Bank Creation & Unit

£±Ê°¿´¡

Lantra Strong Skills, Safer Farms

£±Ê°¿´¡

More on Dairy

Muller creates tailored organic programme

Muller creates tailored organic programme

Alex Black
clock 10 June 2025 • 2 min read
Hugh Pocock: "These technologies promise a more efficient, sustainable and prosperous future in farming"

Hugh Pocock: "These technologies promise a more efficient, sustainable and prosperous future in farming"

Hugh Pocock, director at Cultura Connect, provides an insight into his visit to the Animal AgTech Innovation Summit in Dallas

Hugh Pocock
clock 10 June 2025 • 5 min read
Heat stress in dry cows is impacting future generations

Heat stress in dry cows is impacting future generations

Studies have shown that heat stress during the dry period can not only affect productivity in the following lactation, but also the productivity of daughters and granddaughters

clock 06 June 2025 • 4 min read