Wagyu The Wagyu herd started in 2016 with the purchase of Yoshima, a fullblood heifer plus embyros, from David Walston. Bruce says: "We had been talking about Wagyu before we sold the dairy herd...
Wagyu The Wagyu herd started in 2016 with the purchase of Yoshima, a fullblood heifer plus embyros, from David Walston. Bruce says: "We had been talking about Wagyu before we sold the dairy herd...
Sustainability stands at the forefront at Rhug Estate, not just for environmental reasons, but across the estate and its diversifications. Ellie Layton reports.
Lleyns have proved to be the ideal breed to allow first-generation farmer Ed Whiteman to expand his business
The fight to farm on Dartmoor rumbles on