It seems there is a constant theme of doom and gloom in the news and war and climate change are persistently at the top of the agenda. There is no doubt there is a major problem, but it isn't one we...
It seems there is a constant theme of doom and gloom in the news and war and climate change are persistently at the top of the agenda. There is no doubt there is a major problem, but it isn't one we...
Kate Rowell is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland
Amy Wilkinson, who worked on her family’s tenanted farm at Halsall, Lancashire, writes her final blog for ²ÝÁñÉçÇø Guardian as she embarks on a new challenge working in Ireland for McHale. You can follow her on Instagram @amygingewilkinson
Alan Carter farms in partnership with his parents, Paul and Christine, on a 162 hectare (400-acre), 400-cow dairy unit at Constantine, Cornwall, with 130 milking cows, supplying Saputo. Alan, also a Parish Councillor, and his wife Sarah, have two children, Ross and Dana