²ÝÁñÉçÇø

In your field: Helen Stanier – "My heart goes out to those losing good cows through bovine TB"

Helen is a fifth-generation farmer who farms with her family at Grey Leys Farm in the Vale of York. The farm comprises 162ha (400 acres) of grass, maize and wholecrop for their 240 pedigree Jersey cows plus followers

clock • 3 min read
In your field: Helen Stanier – "My heart goes out to those losing good cows through bovine TB"

The first day of January began on a sad note as we lost a much-loved cow from the herd. This cow, named Greyleys Broiler Tidechange, ignited our niece's passion and talent for dairy farming and set...

To continue reading...

Already a member? Login for full access.

New to ²ÝÁñÉçÇø Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

South Devon Bulls

£±Ê°¿´¡

AYNHO ANGUS BULLS AND FEMALES

£±Ê°¿´¡

PEDIGREE HEREFORD BULL FOR SALE

£±Ê°¿´¡

More on In your field

In your field: James and Isobel Wright - "Maybe we'd all feel a bit less stressed if we farmed to live, not the other way round"

In your field: James and Isobel Wright - "Maybe we'd all feel a bit less stressed if we farmed to live, not the other way round"

James and Isobel, with their two young children, recently bought their first farm, and plan to run beef and sheep over 13.8 hectares (34 acres), renting a further 44.5ha (110 acres). James works for tech firm Breedr as a product manager. You can follow them on Twitter @jpbwfarm.

clock 26 April 2025 • 2 min read
In your field: James Robinson - "Nothing was out of bounds in the conversation" during bTB meeting with APHA top management

In your field: James Robinson - "Nothing was out of bounds in the conversation" during bTB meeting with APHA top management

James and family farm Dairy Shorthorns east of Kendal, Cumbria. The fifth generation to farm at Strickley, James is also vice-chair of the Nature Friendly Farming Network

clock 21 April 2025 • 3 min read
In your field: Emma Robinson - "Educating children on how their food is produced and where it comes from is essential for our industry to thrive"

In your field: Emma Robinson - "Educating children on how their food is produced and where it comes from is essential for our industry to thrive"

Emma and her family farm in Abergavenny, Monmouthshire, milking 100 pedigree Holsteins and selling raw milk from the farmgate. They also run 300 North Country Mules. Emma is Monmouthshire NFU chair and volunteers with the Royal Agricultural Benevolent Institution

clock 15 April 2025 • 3 min read