
We were three weeks later than normal cutting silage, and the abundance of grass we had through the winter suddenly slowed up as the ground temperatures were just so cold. With being a smaller family...
We were three weeks later than normal cutting silage, and the abundance of grass we had through the winter suddenly slowed up as the ground temperatures were just so cold. With being a smaller family...
Building a solid reputation for producing good quality cattle is paying dividends for the Thomas family, both in the show and sales ring
As the summer grazing season comes to an end, it's the ideal time for cattle farmers to reflect on their parasite control strategies — both for the housing period ahead and the next grazing year.
World School Milk Day is back again and we take a look at one of the most nutritious products in the world, milk!