Harvest can only be described as resembling a prop forward at pre-season hill sprints - slow and steady with frequent stops. Despite the holdups, we have managed to get seven or eight cutting days out...
Harvest can only be described as resembling a prop forward at pre-season hill sprints - slow and steady with frequent stops. Despite the holdups, we have managed to get seven or eight cutting days out...
Fodder beet has become a key crop for mixed farmer Dylan Davies in recent years, underpinning his strategy to outwinter dairy youngstock to help keep costs in check
At Myrtle Farm in Somerset, five generations of the Thatcher family have helped transform a mixed farm into one of the UK's leading cider makers
We chat with two growers and an agronomist to find out how the maize campaign is progressing