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Duncan Parker is determined his farming objectives will continue primarily as a food producer while embracing new payment systems and working toward net zero

The Irish Moiled is one of the oldest of the surviving indigenous breeds of Irish cattle and the only surviving domestic livestock native to Northern Ireland

Milking robots have allowed David and Megan Roworth's herd to reach their full potential after receiving money from the Farming Equipment and Technology Fund

Joanne Coates is a rural artist on a mission to document the sometimes overlooked role of women in farming

While there has been 'a significant reduction in people keeping all pigs', some farmers and smallholders are producing high-welfare, delicious pork meat with a very appealing narrative

In an ever-changing industry, adaptability and development are crucial for positive progress, and that is exactly what the Lleyn Sheep Society aims to do with the help of its breed development committee

The Walling family were instrumental in introducing Salers cattle to the UK and the breed is still key to the success of their family business

There are currently 106 livestock and equine breeds in the most urgent 'priority' category on the rare native breeds watchlist and another 42 in the 'at risk' category

Since the millennium, South Devon females have been at the core of the commercial beef suckler herd run by Mike Powley at Green Hammerton, North Yorkshire

With Matt Smith's Kiwi twang, Romneys in the fields and a world shearing record, Trefranck Farm is like Cornwall's own piece of New Zealand