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Join us to delve into the science of plant breeding at DSV and listen to growers across the country discuss some favourite harvest dinners!

This week's podcast discusses the newly launched Sustainable Farming Scheme (SFS) and what it means for Welsh farming

This week's podcast is live from Groundswell and covers a variety of topics, from resilient farming systems and mental health, to looking at the systems of the host farm, Lannock farm

Join us for a fascinating conversation with Dr Robert Graham of Graham’s Family Dairy, a proudly homegrown Scottish dairy business deeply rooted in family values

To coincide with this week's Regenerative Farming Special in ²ÝÁñÉçÇø Guardian, we spoke with one farmer who has transitioned to a regenerative system and discuss some of the benefits he has seen to the farm business

Join Ash Ellwood as we chat to four speakers about funding, plant breeding and new varieties, live from The Cereals Event

In this episode of The ²ÝÁñÉçÇø Guardian Podcast, Alex Black speaks to Rachel Hallos on why it is important to inspire the next generation to lead the industry

In today's Farming in Five, head of news and business Alex Black takes a look at Wales' announcements on bluetongue pre-movement testing, worries as more retailers seem to be stocking increased amounts of imported produce and an artisan sauce maker has succeeded in their quest to create a 100% British ketchup

In this 24 Hours in Farming podcast special, as we head towards this year's event, two of this year's ambassadors talk heritage, pride, consumers and uniting the sector

In today's Farming in Five, head of news and business Alex Black takes a look at the concerns raised on the impact of bluetongue movement rule changes if Scotland and Wales fail to follow England's lead, there has been an increase in the total income from farming according to the latest Defra figures, free school meals could be an opportunity to back British produce and Open Farm Sunday takes place this weekend