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In this week's ²ÝÁñÉçÇø Guardian podcast, Emily Ashworth sits down with Louisa Clutterbuck at Eat Wild - formerly British Game Assurance - to speak about how game meat, from pheasant to venison, is a sustainable option.

Through Eat Wild, Louisa is looking to bring game meat into the mainstream and educate people on why they should be eating more of it.