Closures of abattoirs in the UK are creating a ‘fragile system that is vulnerable to collapse', according to a report from the Sustainable Food Trust (SFT) and National Craft Butchers (NCB). The organisation...
Closures of abattoirs in the UK are creating a ‘fragile system that is vulnerable to collapse', according to a report from the Sustainable Food Trust (SFT) and National Craft Butchers (NCB). The organisation...
The Horsham MP said the current food system makes it nearly impossible for farmers to sell food profitably outside supermarket contracts, making it incredibly difficult for people to access locally-produced food in the process
Digital editor Emily Ashworth looks back at food security woes throughout the year in this Remembrance Day special