
Making sure the correct fermentation process takes place in the clamp is key to making high quality forage. Fermentation relies on bacteria utilising sugars in the grass, but depending on the species...
Making sure the correct fermentation process takes place in the clamp is key to making high quality forage. Fermentation relies on bacteria utilising sugars in the grass, but depending on the species...
The Manx Loaghtan and the Leicester Longwool breeds have both seen significant declines in the number of dams producing pedigree offspring
Home to one of the UK’s largest and most established British Blue herds, the Almeley prefix has a rich legacy since its establishment in 1984.
Great British Beef Week is in its 15th year and puts beef farmers in the spotlight