Plans to demolish a leading independent abattoir in the north of England have been met with resistance in the farming community. Owners of the site of Cowlishaw Abattoir in Royton, Oldham, which also...
Plans to demolish a leading independent abattoir in the north of England have been met with resistance in the farming community. Owners of the site of Cowlishaw Abattoir in Royton, Oldham, which also...
Farming is in the blood of the Thomas family, but in the last two decades the system has been transformed from dairy to an integrated beef and merchanting business.
Some beef producers may be missing out a simple management tool that could save money and improve herd performance. Ellie Layton finds out more.
Managing multiple farms and a commercial pheasant shoot is no mean feat, but teamwork is key to the Myers family’s success