Exports of Welsh lamb to new markets have rocketed by 227 per cent, demonstrating ’real appetite’ for renowned red meat brands, Hybu Cig Cymru (HCC) chair Catherine Smith has said. The countries now...
Exports of Welsh lamb to new markets have rocketed by 227 per cent, demonstrating ’real appetite’ for renowned red meat brands, Hybu Cig Cymru (HCC) chair Catherine Smith has said. The countries now...
As the next generation takes to the trial field, one young competitor is proving that age is no barrier to success
The Moredun Research Institute has secured investment to support the UK livestock industry’s resilience to infectious diseases, as well as gaining Defra funding for louping ill vaccine commercialisation
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd