Brits waste over 5.8 million spuds per year but new legislation could cut that down Recent changes to Food Standard Agency (FSA) legislation could dramatically reduce the amount of potatoes wasted in...
Brits waste over 5.8 million spuds per year but new legislation could cut that down Recent changes to Food Standard Agency (FSA) legislation could dramatically reduce the amount of potatoes wasted in...
Worcestershire-based greenhouse aims to cut imports and boost resilience, while reducing inputs and delivering year-round, locally grown produce amid climate and supply chain pressures
This summer, a revolutionary food growing experiment is about to be trialled on a landfill site in Wiltshire
Funding through Frank Parkinson Agricultural Trust has opened up opportunity for a new nutrient use efficiency project to give farmers more real terms data on their organic manures. James Huyton reports.