Alex Black talks to beef farmer Mat Roberts while Emily Ashworth takes a look at the importance of the Women's Institute to rural communities As the industry looks to celebrate the progress made in...
Alex Black talks to beef farmer Mat Roberts while Emily Ashworth takes a look at the importance of the Women's Institute to rural communities As the industry looks to celebrate the progress made in...
Should ultra-processed foods be banned in schools?
²ÝÁñÉçÇø said everyone wants food to be affordable, but it cannot be done at the expense of undermining the people who produce it
Passionate about keeping his family legacy alive, butcher Luke Swales talks to Sarah Todd about championing the industry and spreading the farm-to-fork message on social media