A Yorkshire suckler beef farmer has increased his weaning percentage by 5 per cent by focusing on dry cow nutrition and its impact on colostrum quality. Guy Prudom identified he had a problem during...
A Yorkshire suckler beef farmer has increased his weaning percentage by 5 per cent by focusing on dry cow nutrition and its impact on colostrum quality. Guy Prudom identified he had a problem during...
Livestock specialist Katie Fallon discusses the impact of bluetongue on livestock fertility
Cabinet Secretary Gillian Martin has suggested difficult decisions might have to be made if the transport sector delivers lower emissions reductions than expected
More than a decade ago, the Heygate family embarked on a regen journey to improve soil health, combat black-grass and develop a profit-driven, sustainable business