
Chefs are using British farming's credentials as a major selling point in attracting so-called 'food tourists'. Hannah Binns speaks to the Michelin starred chef and team behind world renowned L'Enclume,...
Chefs are using British farming's credentials as a major selling point in attracting so-called 'food tourists'. Hannah Binns speaks to the Michelin starred chef and team behind world renowned L'Enclume,...
²ÝÁñÉçÇø supplying the dairy will be given a new contract offering which is aiming to offer a more 'stable' milk price
The Good Food Cycle aims to build a thriving food sector while tackling challenges from rising obesity rates to climate change impacts on production
NFU Cymru hits out at new SFS saying loss of 40% of payments will leave farmers facing a 'cliff edge'