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Andrew Macleod
The Shropshire-based unit at Bromstead Farm runs a rolling herd of about 700 head, with four to six batches of 120 calves arriving each year. Predominantly Angus-sired dairy-beef, the calves come in at...
Andrew Macleod
The Shropshire-based unit at Bromstead Farm runs a rolling herd of about 700 head, with four to six batches of 120 calves arriving each year. Predominantly Angus-sired dairy-beef, the calves come in at...
Texels have been part of the Watkins’ family sheep production for more than 50 years and are now at the forefront of the system. Ellie Layton finds out more.
Farmer and columnist James Wright reflects on time spent in New Zealand