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There is no comparison to the UK’s food system in 2020 and the 1800s Corn Laws, and free traders are doing us all a disservice by denying this fact, says arable farmer and NFU Sugar Board member Tom Clarke.

Picture the scene. It is the end of 2021 and there has been a no-deal Brexit, while Basic Payments have also started to reduce in line with Government plans to move towards a more environmentally-based farming support structure.

Food defence ought to be number one on the Government’s priority list during this pandemic, but the new Ten Point Plan for a Green Industrial Revolution does not even include agri-food, says Tim Lang, professor of food policy at City, University of London.

If the past few months have taught us anything, it’s that the safe, reliable supply of sustainable food is important to the public. Welsh Government would be wise to recognise food production as a public good, says NFU Cymru president John Davies.

Welsh vets responsible for TB testing face being moved to ports such as Holyhead to deal with Brexit issues after January 1, presenting major concerns for animal health.

Scottish farmers look set to keep some form of direct payment beyond 2024, after Rural Economy Secretary Fergus Ewing mounted a passionate defence of income support at the virtual AgriScot conference.

The near closure of export markets in March disrupted caused disruption

The Environment Secretary also said Arla could relocate the manufacturing of Lurpak to the UK

After one of the most tumultuous US elections in decades, Alex Black asks what what impact President Elect Joe Biden could have on US agriculture and a US/UK trade deal

If Scottish farmers are to address the climate emergency, they need guarantees that they will not be undercut by cheap, environmentally damaging imports from abroad, says John Finnie, Green MSP for the Highlands and Islands.