²ÝÁñÉçÇø

Rural Education Matters: Olivia Shave - From tractors to lunchboxes, why farmers must help rewrite the national curriculum

Olivia Shave, founder of Eco Ewe and campaigner for food and farming education in schools, explains why embedding these topics onto the national curriculum is essential for public health, the environment and future generations

clock • 2 min read
Rural Education Matters: Olivia Shave - From tractors to lunchboxes, why farmers must help rewrite the national curriculum

I'm Olivia Shave, the de facto captain of the campaign to get food, farming, and sustainability back onto the school curriculum, because it's a bit bonkers that it's not already there. Our farming sector...

To continue reading...

Already a member? Login for full access.

New to ²ÝÁñÉçÇø Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

BNG Habitat Bank Creation & Unit Sales

£±Ê°¿´¡

BUSINESS OPPORTUNITY

£±Ê°¿´¡

Outdoor Beef Finishing Coral System, available

£±Ê°¿´¡

More on Blogs

Get farming into schools: "When we look at our national curriculum and who now holds power over it, the glaring absence of food, farming and climate education speaks volumes"

Get farming into schools: "When we look at our national curriculum and who now holds power over it, the glaring absence of food, farming and climate education speaks volumes"

Olivia Shave, founder of Eco Ewe and campaigner for food and farming education in schools, explains why embedding these topics onto the national curriculum is essential for public health, the environment and future generations

clock 25 September 2025 • 5 min read
OPINION: Why is the focus on cutting out meat when it should be on eliminating ultra processed foods?

OPINION: Why is the focus on cutting out meat when it should be on eliminating ultra processed foods?

Digital editor Emily Ashworth looks at the rise of meat free Mondays, when the real health problem lies in the power of ultra processed foods

clock 22 September 2025 • 1 min read
Organic September: "Despite the demand and exciting possibilities, organic farmland in the UK remains static at 3%"

Organic September: "Despite the demand and exciting possibilities, organic farmland in the UK remains static at 3%"

Jerry Alford, farming advisor for arable and soils at Soil Association, talks about the demand for organic produce despite the lack of support for organic practices

²ÝÁñÉçÇø Guardian
clock 19 September 2025 • 3 min read