During the dark days of lockdown in 2020, I, like many others, came up with the idea of selling our beef direct to customers in boxes, believing that we had a good selling point as our cattle are conservation...
During the dark days of lockdown in 2020, I, like many others, came up with the idea of selling our beef direct to customers in boxes, believing that we had a good selling point as our cattle are conservation...
FG columnist Helen Stanier on women in farming, going back to college and her cows attending a wedding
FG columnist and Cumbrian dairy farmer James Robinson on the importance of hedges and diversity in farming
Nicola is a third-generation farmer from Aberdeenshire. Alongside her dad, George, she farms 560 hectares (1,400 acres) with 240 Simmental-cross suckler cows and 1,000 Scotch Mule ewes and a small acreage of spring barley, forage rape and neeps to feed the livestock. She is also known as @livestock_farmher on social media where she gives her view of farming life