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Gwion Rhys Williams, 23, is a fifth generation farmer from Trawsfynydd, Wales, and is chairman of Prysor and Eden Young ²ÝÁñÉçÇø’ Club.

During turbulent times farmers are always grounded, with our feet firmly on the earth and rational thinking caps on.

While farmers tend to experience isolation from the very nature of their lifestyle and work schedule, communication is key to tackling coronavirus and we must all reach out and show concern, says Baroness Anne McIntosh of Pickering.

With the current existential threat of the coronavirus pandemic, we must ‘pause for thought’ in considering our future policy for food and farming outside EU rules and regulations, says George Dunn, Tenants ²ÝÁñÉçÇø Association chief executive.

It is March 20, 2040 exactly 20 years to the day since the Coronavirus pandemic forced Prime Minister Boris Johnson (remember him?) to acknowledge the Brexit transition period would have to be extended, says Cambridgeshire Fens farmer Tom Clarke.Ìý

Despite being encouraged to train as an agricultural engineer, Andrew Neilson was never in any doubt that he would come back home to the family dairy farm. Lynsey Clarke reports.

After the exceptionally wet autumn and winter, many farmers will be assessing their options for spring cropping after winter drilling was abandoned.

Young farmers are being urged to get inventive and think of ways to keep in touch with each other.