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I am now an expert (almost) in all manner of virtual meetings. I’ve also been made very aware of how poor my connectivity is on the farm.

Peter Duthie, 24, is a third generation mixed farmer from Kennethmont, Aberdeenshire, and works as an operation manager at Scottish Pig Producers Ltd.

It is hard to believe that only three months ago the country was battered by floods week after week, with news channels covering evacuating communities by boat whose homes were under water. All that after the wettest February on record.

When Fiona and Richard Lamb left the Metropolitan Police in London to return to their farming roots, they had to think differently and have not stopped since. ²ÝÁñÉçÇø Guardian reports.

In conjunction with Bayer we will be keeping track of winter wheat crop development this season as emergence is likely to be variable following the challenging conditions.

Breaking away from restrictive EU rules on gene editing should be a no-brainer for Government, and we have provided a means to do this through the Agriculture Bill, says Julian Sturdy MP, chair of the Science and Technology in Agriculture APPG.

With one of the harshest terrains in the South Island of New Zealand, Mount Nicholas Station is also home to one of the country’s largest herd of Hereford cattle. Laura Bowyer reports.

The House of Lords has an opportunity to ensure our production standards are protected in the Agriculture Bill, and it must, because we cannot afford to get this piece of legislation wrong, says Martin Lines, chairman of the Nature Friendly Farming Network.

A battle is currently taking place over whether the UK’s iconic regional foods will be protected in the EU after Brexit, and this is one fight we must win, says Jackie Evans, managing director of agriculture and land management at ADAS.

The Agriculture Bill provided an opportunity to make empty shelves and empty stomachs a thing of the past, but it is an opportunity missed, says Luke Pollard, Labour’s Shadow Defra Secretary.