A sheepdog recruited by the National Trust to work rare breed sheep off the Suffolk coast hopes for calm seas and not ‘ruff’ waters as he sets sail on the commute to his new job.
Last week’s warmer weather gave crops a much-needed boost as they exit a cold, wet winter.
One of the leading pioneers of the modern-day turkey industry, Raymond Twiddle, has died following a three year battle with Leukaemia.
March was a very productive month all round on the farm.
As with most farms in spring, life has been pretty hectic in our part of Dorset.
Establishing a sustainable farming business at just 24 years old is certainly an impressive achievement and one which Aberdeenshire young farmer, William Law, has taken in his stride over the past three years. Katrina Macarth
Ben Mycock, 29, works on his family dairy farm in Earl Sterndale, Derbyshire.
British Saanen and Toggenburg milking goats may not be a typical enterprise associated with the Cumbrian uplands, but that has not stopped it becoming the mainstay of a direct sales venture on one farm. Wendy Short reports.
Although calving is in full swing, thoughts will soon turn to calving 2022 with many new stock bulls bought in preparation. Knowing the myostatin status of a potential purchase is important as veterinary surgeon, Kaz Strychar